GRUNTER 150MM BONING BROAD KNIFE BLUE

The Grunter 150mm Blue Broad Boning Knife is a practical and reliable knife designed for professional meat preparation and foodservice environments. Featuring a 150mm broad blade and blue handle, it provides good control and stability for deboning, trimming, and preparing a variety of meats.

The broad blade is well suited to general meat preparation tasks, while the blue handle provides easy colour identification in organised commercial kitchens.

Key Features:

• 150mm broad blade
• Blue handle
• Designed for deboning and trimming meat
• Suitable for separating meat from bones
• Broad blade for stability and controlled cutting
• Ideal for beef, poultry, pork, and other meats
• Provides good control during meat preparation
• Practical and reliable design
• Suitable for professional kitchen and butcher use
• Ideal for butcheries, restaurants, hotels, and catering operations