OMNIKITCHEN IMMERSION CIRCULATOR SOUS VIDE

The OmniKitchen Immersion Circulator Sous Vide is a powerful 1200W precision cooking tool designed to heat and circulate water at an accurate, consistent temperature. Simply attach it to a pot or suitable container, set the desired temperature and cooking time, and let the circulator gently cook your food evenly. With the ability to handle water baths of up to 20 litres, it is ideal for preparing meat, fish, vegetables, eggs, desserts and other dishes in professional kitchens.

Key Features

• Powerful 1200W heating element
• Precise temperature control
• Temperature accuracy within 0.1°C
• Handles water baths up to 20L
• Clips easily onto pots and containers
• Circulates water for even cooking
• Suitable for meat, fish, vegetables and eggs
• Ideal for desserts, custards and yoghurt
• Compact and easy to store
• Suitable for home and professional kitchens
• Includes a 1-year warranty