About Us

The Catering Equipment Company For You

Considered South African’s best commercial cooking equipment supplier, JAG Catering Equipment Services is dedicated to providing you the consumer with best products & superior manufacturing coupled with the best after sales service. By selling only the highest quality products, dedicated to withstand the demands of a busy kitchen.

Originally founded and started by Jacques Oosthuizen in February of 1994 as a service company. A year later J and E were approached by Hobart, an International Catering Equipment Company, to be one of the official distributors in distributing their equipment.

Due to the growth of the company Graeme Gloak and Doran Solomon joined the team as partners to extend our sales division. To date we have a sales division with five sales people and a workshop with seven qualified technicians.

We have worked with Jacques Oosthuizen and the rest of the team from JAG Catering for over 15 years. They are fully engaged in all aspects of our kitchens, from planning and design to delivery and installation. JAG’s after sales service is second to none and their technicians are both knowledgeable and professional.
Garth Bedford | Head Chef
Garth Bedford | Head ChefJoostenberg Bistro | Klein Joostenberg Farm, Muldervlei Stellenbosch
JAG Catering equipment have worked with us at The Vine Bistro from the very beginning. All equipment and bespoke stainless steel workspaces are of the highest quality. Jacques attention to detail and commercial kitchen insight is invaluable. In any future projects, we would not consider using anyone else.
Christophe Dehosse | Chef Patron
Christophe Dehosse | Chef PatronThe Vine Bistro | Glenelly Wine Estate, Stellenbosch
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